1 egg yolk (optional)
1 bag cheetos...not the puffy puffy ones...the tiny little crunchy
ones...any flavor.
Pulverize cheetos in food processor and set aside. Chop
black beans in food processor with egg yolk, pulsing and turning them into a
sort of coarse paste. Put the ground up black beans into a bowl and mix in a
little of the cheeto powder, approximately a 1/2 c at a time, until the
consistency is able to be formed into a patty. Heat a little bit of butter in a
fry pan on med-high and grill "burgers" until they're slightly crisp
and a little firmer. You want them to heat the whole way through because of the
egg yolk. They are a little mushy but I honestly love them. Mike used to make
them all the time when we were broke and veggie in Buffalo! Not GREAT for you
but certainly better than a BIG MAC!
*If you are feeling like you want something a little richer
you can add a tablespoon or two of mayo with the egg yolk & black beans in
the food processor.
- Inexpensive
- Vegetarian
- Comforting
- Fast
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